Collection: Whole Cuts
Discover the pinnacle of culinary excellence with our Artisan Butcher's Premium Whole Cut Collection, a meticulously curated selection of the finest whole cuts of meat sourced from the pristine pastures of southern Australia. This exquisite collection celebrates the art of butchery, the richness of grass-fed and finished beef, and the ethical farming practices that elevate each cut to a masterpiece of flavour and tenderness. Designed for the discerning chef and home cook alike, each piece in this collection promises an unparalleled dining experience, honouring the traditions of craftsmanship and the integrity of sustainable agriculture.
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Grass-Fed & Finished Whole Rump - 5kg
Regular price $159.99Regular priceUnit price / per -
Grass-Fed & Finished Striploin (Approx 5kg)
Regular price $209.99Regular priceUnit price / per -
Grass-Fed Scotch Whole Roll (Approx. 5kg)
Regular price $299.99Regular priceUnit price / per -
Grass-Fed & Finished Whole Brisket 6kg
Regular price $129.99Regular priceUnit price / per -
Grass-Fed & Finished Bolar Blade Roast (Approx 3kg)
Regular price $69.99Regular priceUnit price / per