Hunter Valley Free Range Eggs

Hunter Valley Free Range Eggs

Maximum 950 hens per hectare.

Hunter Valley Eggs are produced in the picturesque Lower Hunter Region of NSW.

The Eggs laid on farm in the Hunter have a rich, wholesome flavour. They achieve this by ensuring our hens are healthy and well nourished with a diet of nutrient-rich grains, and the freedom to roam outdoors, soaking up sun and clean fresh air, scratching amongst the pasture for seeds and insects.

Price is per dozen.

✔️ 100% Certified Free Range (ESA Level 3 Certification No. 1335)

✔️ 100% Australian owned and produced

✔️ Nutrient rich grain fed hens

✔️ All natural, full of taste and goodness

✔️ Guaranteed fresh daily