Chunky Angus Beef Pie

Our Chunky Angus Beef Pie is a hearty, gourmet classic, made in-store with generous chunks of slow-cooked Angus beef in a rich red wine gravy. Finished with onion, parsley, thyme and a touch of beef stock, all encased in golden, flaky pastry.

Simply bake at 200°C for 30 minutes for a comforting, homestyle meal. Proudly produced in Australia.

Available in two sizes. Keep refrigerated below 4°C.

Contains gluten and wheat.