Exceptional Australian grass-fed meat

Beef, lamb and pork you'll be proud to eat.
Our meat is carefully selected from prime quality animals raised in open pastures in lush, temperate regions of NSW.
Our beef and lamb is 100% grass-fed and finished.
And our pork is sow-stall free.
Our chicken is free-range.
All our produce meets rigorous quality standards under the Meat Standards Australia (MSA) grading system ensuring we deliver healthy, delicous meat every time.
We believe healthy, happy animals raised ethically produces the best quality meat. We buy from farmers who share these same values.